Benefits of Ginger Winter Tea
Ginger, known for its magnificent taste, aroma, and healing properties for every ailment, is a food that can be consumed by people of all ages. It is a perfect remedy for colds and flu, which are more common in the winter season. Ginger strengthens the immune system, giving the body energy and making it more resistant to diseases. You can protect yourself from diseases with winter tea made with ginger, which has antibacterial properties, lemon, which is rich in vitamin C, and honey, which provides energy. This tea, which you can prepare very practically in a short time, relieves sore throat, runny nose, reduces fever, and expectorates phlegm.
Preparation of Ginger Winter Tea
Ingredients
2 pieces of Ginger
1 lemon juice
1 apple
2 teaspoons of honey or molasses
Cinnamon
Preparation
Peel the ginger, apple, and lemon and grate them into small slices. Put the ginger, apple, and lemon slices into a jar and squeeze half a lemon's juice over them. Add the honey on top of the jar, close the lid, and you can store it in the refrigerator for 2 months. When you want to drink it, put 2 tablespoons of this mixture into a glass and add hot water to drink.
